Iron Chef WAYCT - What Are You Cooking Today
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Great baking today guys! Please keep it up as I enjoy reading it during our lockdown and may even convince me of trying my hand out at making bread.
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On Friday when I went to the supermarket, there was lots of fresh fruit and veg discounted to laughable levels ( a sad indictment of or local populous imo). Packets of heritage tomatoes - 12 cents, packets of fresh green beans - 10 cents, and fresh mangoes - 11 cents each…..
So I bought a bunch of the mangoes and am now converting them into chutney....
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Nice! It would go great with pakoras or some naan .
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@Chris In my 20’s, I would have eaten that “salad”.
I think I’ve posted this a while back, but seeing as I mentioned high calorie «salads», here you go:
This was dinner today. Chorizo, chick peas, preserved bell pepper and coriander. Served with a large dollop of creme fraiche. About 750 cals per serving (or two of the vanilla buns I made on Saturday ).
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That looks delicious… are you vegetarian ?
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I thought chorizo was plant based sausage.. my bad lol